Friday, March 28, 2014

Snacks/Onion Rings

Onion Rings

Ingredients:



Maida
1/2 Cup
Corn Flour
1/4 Cup
Onion
2 Nos
Rice Flour
2 tblsp
Red Chilly pwdr
1/8 tsp
Chilled Soda
1 Cup
Salt
As needed


Method:

  1. Whisk together Maida,corn flour, rice flour, red chilly powder and salt in a large bowl. Then pour in the club soda to make a smooth batter.
  2. Cut 2 large onions into 1/4-inch thick slices and separate into rings. Place bread crumbs in a shallow bowl.

  3. Place a few onion rings at a time into the bowl of batter and turn to coat all sides with batter. Remove onion rings from batter and place into pan of bread crumbs; Turn to coat completely with crumbs.
  4. Cook a few rings at a time in the hot oil until golden brown, about 2 to 3 minutes.
  5. Transfer to paper towels to let oil drain. Serve with Tomato ketchup. 

                                          

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